Scopus
EXPORT Kalogiouri N.

Kalogiouri N.P., Ampatzi N., Kabir A., Furton K.G., Samanidou V.F.
Development of a capsule phase microextraction methodology for the selective determination of coumarin in foodstuff analyzed by HPLC-DAD
(2022) Advances in Sample Preparation, 3, art. no. 100026, Cited 15 times.
DOI: 10.1016/j.sampre.2022.100026

Kalogiouri N.P., Kabir A., Furton K.G., Samanidou V.F.
A tutorial on the synthesis and applications of molecularly imprinted polymers in analytical chemistry
(2025) Journal of Chromatography Open, 8, art. no. 100244, Cited 12 times.
DOI: 10.1016/j.jcoa.2025.100244

Kubica P., Kalogiouri N.P., Kabir A., Furton K.G., Samanidou V.F.
Optimization of a Fabric Phase Sorptive Extraction protocol for the isolation of six bisphenols from juice pouches to be analysed by high performance liquid chromatography coupled with diode array detector
(2023) Journal of Chromatography A, 1708, art. no. 464366, Cited 7 times.
DOI: 10.1016/j.chroma.2023.464366

Kalogiouri N.P., Mitsikaris P.D., Klaoudatos D., Papadopoulos A.N., Samanidou V.F.
A rapid hplc-uv protocol coupled to chemometric analysis for the determination of the major phenolic constituents and tocopherol content in almonds and the discrimination of the geographical origin
(2021) Molecules, 26 (18), art. no. 5433, Cited 14 times.
DOI: 10.3390/molecules26185433

Kalogiouri N.P., Karadimou C., Avgidou M.S., Petsa E., Papadakis E.-N., Theocharis S., Mourtzinos I., Menkissoglu-Spiroudi U., Koundouras S.
An Optimized HPLC-DAD Methodology for the Determination of Anthocyanins in Grape Skins of Red Greek Winegrape Cultivars (Vitis vinifera L.)
(2022) Molecules, 27 (20), art. no. 7107, Cited 14 times.
DOI: 10.3390/molecules27207107

Kalogiouri N.P., Papatheocharidou C., Samanidou V.F.
Recent advances towards the use of deep eutectic solvents and cyclodextrins in the extraction of food contaminants: From traditional sample pretreatment techniques to green microextraction and beyond
(2024) TrAC - Trends in Analytical Chemistry, 173, art. no. 117649, Cited 31 times.
DOI: 10.1016/j.trac.2024.117649

Vladitsi M., Nikolaou C., Kalogiouri N.P., Samanidou V.F.
Analytical Methods for Nanomaterial Determination in Biological Matrices
(2022) Methods and Protocols, 5 (4), art. no. 61, Cited 25 times.
DOI: 10.3390/mps5040061

Manousi N., Plastiras O.-E., Kalogiouri N.P., Zacharis C.K., Zachariadis G.A.
Metal-organic frameworks in bioanalysis: Extraction of small organic molecules
(2021) Separations, 8 (5), art. no. 60, Cited 28 times.
DOI: 10.3390/separations8050060

Płotka-Wasylka J., Jatkowska N., Paszkiewicz M., Caban M., Fares M.Y., Dogan A., Garrigues S., Manousi N., Kalogiouri N., Nowak P.M., Samanidou V.F., de la Guardia M.
Miniaturized solid phase extraction techniques for different kind of pollutants analysis: State of the art and future perspectives – PART 2
(2023) TrAC - Trends in Analytical Chemistry, 165, art. no. 117140, Cited 39 times.
DOI: 10.1016/j.trac.2023.117140

Manousi N., Efstratiadis G., Kabir A., Rosenberg E., Zachariadis G., Kalogiouri N.P.
A capsule phase microextraction protocol combined with GC–MS/MS for the determination of polychlorinated biphenyls in water samples
(2024) Microchemical Journal, 206, art. no. 111673, Cited 7 times.
DOI: 10.1016/j.microc.2024.111673

Kalogiouri N.P., Samanidou V.F.
Liquid chromatographic methods coupled to chemometrics: a short review to present the key workflow for the investigation of wine phenolic composition as it is affected by environmental factors
(2021) Environmental Science and Pollution Research, 28 (42), pp. 59150 - 59164, Cited 30 times.
DOI: 10.1007/s11356-020-09681-5

Kousi M., Kalogiouri N.P., Samanidou V.F.
Recent Advances in Bioanalysis of Cephalosporins Toward Green Sample Preparation
(2025) Journal of Separation Science, 48 (2), art. no. e70096, Cited 8 times.
DOI: 10.1002/jssc.70096

Mourouzis P., Vladitsi M., Nikolaou C., Kalogiouri N.P., Samanidou V., Tolidis K.
Monomers Release from Direct and Indirect Resin-Based Restorations after Immersion in Common Beverages
(2022) Polymers, 14 (23), art. no. 5158, Cited 8 times.
DOI: 10.3390/polym14235158

Kalogiouri N.P., Manousi N., Paraskevopoulou A., Mourtzinos I., Zachariadis G.A., Rosenberg E.
Headspace Solid-Phase Microextraction Followed by Gas Chromatography-Mass Spectrometry as a Powerful Analytical Tool for the Discrimination of Truffle Species According to Their Volatiles
(2022) Frontiers in Nutrition, 9, art. no. 856250, Cited 18 times.
DOI: 10.3389/fnut.2022.856250

Kalogiouri N.P., Christaki S., Loukri A., Mitsikaris P.D., Mourtzinos I.
A liquid chromatographic time-of-flight tandem mass spectrometric method for the comparative study of propolis aqueous and cyclodextrin extracts employing target and suspect screening
(2025) Journal of Food Composition and Analysis, 146, art. no. 107930, Cited 1 times.
DOI: 10.1016/j.jfca.2025.107930

Kalogiouri N.P., Samanidou V.F.
HPLC fingerprints for the characterization of walnuts and the detection of fraudulent incidents
(2021) Foods, 10 (9), art. no. 2145, Cited 13 times.
DOI: 10.3390/foods10092145

Kousi M., Kalogiouri N.P., Kabir A., Samanidou V.F.
Titania-based fabric phase Sorptive extraction (FPSE) for the selective isolation of multiple pesticides from human urine prior to HPLC-DAD analysis
(2025) Microchemical Journal, 216, art. no. 114596, Cited 2 times.
DOI: 10.1016/j.microc.2025.114596

Rizou E., Kalogiouri N., Bisba M., Papadimitriou A., Kyrila G., Lazou A., Andreadis S., Hatzikamari M., Mourtzinos I., Touraki M.
Amelioration of growth, nutritional value, and microbial load of Tenebrio molitor (Coleoptera: Tenebrionidae) through probiotic supplemented feed
(2022) European Food Research and Technology, 248 (3), pp. 727 - 739, Cited 23 times.
DOI: 10.1007/s00217-021-03925-5

Vladitsi M., Kalogiouri N.P., Mourouzis P., Kabir A., Furton K., Samanidou V.F.
Development of a Capsule Phase Microextraction Protocol for the Determination of Monomers Released from Dental Resins in Cola Drinks Analyzed by High-Pressure Liquid Chromatography Coupled to UV
(2025) Journal of Separation Science, 48 (5), art. no. e70183, Cited 3 times.
DOI: 10.1002/jssc.70183

Voutsas P., Kalogiouri N., Samanidou V.
Endocrine disruptors in personal care products and cosmetics: Sample preparation and analysis-evaluation of green and blue characteristics
(2025) Microchemical Journal, 213, art. no. 113769, Cited 5 times.
DOI: 10.1016/j.microc.2025.113769

Kalogiouri N.P., Manousi N., Rosenberg E., Zachariadis G.A., Paraskevopoulou A., Samanidou V.
Exploring the volatile metabolome of conventional and organic walnut oils by solid-phase microextraction and analysis by GC-MS combined with chemometrics
(2021) Food Chemistry, 363, art. no. 130331, Cited 71 times.
DOI: 10.1016/j.foodchem.2021.130331

Zalidis A.P., Kalogiouri N.P., Mourtzinos I., Sarris D., Gkatzionis K.
Development and Validation of a LC-QTOF-MS/MS Method to Assess the Phenolic Profile of Pulse Flours
(2025) Molecules, 30 (13), art. no. 2730, Cited 2 times.
DOI: 10.3390/molecules30132730

Manousi N., Ferracane A., Kalogiouri N.P., Kabir A., Furton K.G., Tranchida P.Q., Zachariadis G.A., Mondello L., Samanidou V.F., Rosenberg E.
Design and development of second-generation fabric phase sorptive extraction membranes: Proof-of-concept for the extraction of organophosphorus pesticides from apple juice prior to GC–MS analysis
(2023) Food Chemistry, 424, art. no. 136423, Cited 18 times.
DOI: 10.1016/j.foodchem.2023.136423

Loukri A., Christaki S., Kalogiouri N.P., Menkissoglu-Spiroudi U., Mourtzinos I.
Anthocyanin-rich extracts from Cornelian cherry pomace as a natural food colorant: a spectroscopic and LC-QTOF-MS study
(2022) European Food Research and Technology, 248 (12), pp. 2901 - 2912, Cited 8 times.
DOI: 10.1007/s00217-022-04099-4

Kamou N.N., Kalogiouri N.P., Tryfon P., Papadopoulou A., Karamanoli K., Dendrinou-Samara C., Menkissoglu-Spiroudi U.
Impact of Geraniol and Geraniol Nanoemulsions on Botrytis cinerea and Effect of Geraniol on Cucumber Plants’ Metabolic Profile Analyzed by LC-QTOF-MS
(2022) Plants, 11 (19), art. no. 2513, Cited 10 times.
DOI: 10.3390/plants11192513

Žitek Makoter T., Postružnik V., Kyriakoudi A., Pantazi E., Kalogiouri N., Mourtzinos I., Knez, Knez Marevci M.
Comparison of conventional and supercritical isolation methods from bee pollen and their effects on the concentrations of bioactive compounds
(2025) Journal of Supercritical Fluids, 222, art. no. 106599, Cited 1 times.
DOI: 10.1016/j.supflu.2025.106599

Manousi N., Beina A., Kabir A., Rosenberg E., Zachariadis G., Kalogiouri N.P.
A magnet-integrated fabric phase sorptive extraction method (MI-FPSE) for the determination of 16 polycyclic aromatic hydrocarbons in water analyzed by GC–MS/MS
(2025) Microchemical Journal, 209, art. no. 112822, Cited 3 times.
DOI: 10.1016/j.microc.2025.112822

Kubica P., Osiecka D., Kabir A., Kalogiouri N.P., Samanidou V.F.
Comparative study of bisphenols in e-cigarette liquids: Evaluating fabric phase sorptive extraction, ultrasound-assisted membrane extraction, and solid phase extraction techniques
(2025) Talanta, 283, art. no. 127096, Cited 7 times.
DOI: 10.1016/j.talanta.2024.127096

Kalogiouri N.P., Manousi N., Rosenberg E., Zachariadis G.A., Samanidou V.F.
Advances in the chromatographic separation and determination of bioactive compounds for assessing the nutrient profile of nuts
(2021) Current Analytical Chemistry, 17 (4), pp. 495 - 511, Cited 16 times.
DOI: 10.2174/1573411016999200729111951

Manousi N., Kalogiouri N.P., Anthemidis A., Zachariadis G.A.
Determination of metals in walnut oils by means of an optimized and validated icp-aes method in conventional and organic farming type samples
(2021) Separations, 8 (10), art. no. 169, Cited 3 times.
DOI: 10.3390/separations8100169

Tsalbouris A., Kalogiouri N.P., Samanidou V.F.
Recent advances in miniaturized microextraction techniques for the determination of bisphenols in environmental samples: An overview of the last two decades
(2021) Current Analytical Chemistry, 17 (4), pp. 478 - 494, Cited 13 times.
DOI: 10.2174/1573411016999200930115626

Manousi N., Kalogiouri N., Ferracane A., Zachariadis G.A., Samanidou V.F., Tranchida P.Q., Mondello L., Rosenberg E.
Solid-phase microextraction Arrow combined with comprehensive two-dimensional gas chromatography–mass spectrometry for the elucidation of the volatile composition of honey samples
(2023) Analytical and Bioanalytical Chemistry, 415 (13), pp. 2547 - 2560, Cited 11 times.
DOI: 10.1007/s00216-023-04513-0

Kritikou E., Kalogiouri N.P., Kostakis M., Kanakis D.-C., Martakos I., Lazarou C., Pentogennis M., Thomaidis N.S.
Geographical characterization of olive oils from the north aegean region based on the analysis of biophenols with UHPLC-QTOF-MS
(2021) Foods, 10 (9), art. no. 2102, Cited 22 times.
DOI: 10.3390/foods10092102

Płotka-Wasylka J., Jatkowska N., Paszkiewicz M., Caban M., Fares M.Y., Dogan A., Garrigues S., Manousi N., Kalogiouri N., Nowak P.M., Samanidou V.F., de la Guardia M.
Miniaturized Solid Phase Extraction techniques for different kind of pollutants analysis: State of the art and future perspectives – PART 1
(2023) TrAC - Trends in Analytical Chemistry, 162, art. no. 117034, Cited 47 times.
DOI: 10.1016/j.trac.2023.117034

Kalogiouri N.P., Pritsa A., Kabir A., Furton K.G., Samanidou V.F.
A green molecular imprinted solid-phase extraction protocol for bisphenol A monitoring with HPLC-UV to guarantee the quality and safety of walnuts under different storage conditions
(2021) Journal of Separation Science, 44 (8), pp. 1633 - 1640, Cited 18 times.
DOI: 10.1002/jssc.202001199

Tzani M.A., Gioftsidou D.K., Kallitsakis M.G., Pliatsios N.V., Kalogiouri N.P., Angaridis P.A., Lykakis I.N., Terzidis M.A.
Direct and indirect chemiluminescence: reactions, mechanisms and challenges
(2021) Molecules, 26 (24), art. no. 7664, Cited 74 times.
DOI: 10.3390/molecules26247664

Kalogiouri N.P., Manousi N., Klaoudatos D., Spanos T., Topi V., Zachariadis G.A.
Rare earths as authenticity markers for the discrimination of Greek and Turkish pistachios using elemental metabolomics and chemometrics
(2021) Foods, 10 (2), art. no. 349, Cited 23 times.
DOI: 10.3390/foods10020349

Kalogiouri N.P., Manousi N., Mourtzinos I., Rosenberg E., Zachariadis G.A.
A Rapid GC-FID Method for the Determination of Fatty Acids in Walnut Oils and Their Use as Markers in Authenticity Studies
(2022) Food Analytical Methods, 15 (3), pp. 761 - 771, Cited 12 times.
DOI: 10.1007/s12161-021-02157-3

Mitsikaris P.D., Kostas S., Mourtzinos I., Menkissoglu-Spiroudi U., Papadopoulos A., Kalogiouri N.P.
Investigation of Rosa species by an optimized LC-QTOF-MS/MS method using targeted and non-targeted screening strategies combined with multivariate chemometrics
(2024) Phytochemical Analysis, 35 (5), pp. 1100 - 1111, Cited 8 times.
DOI: 10.1002/pca.3345

Mitsikaris P.D., Kokokiris L., Pritsa A., Papadopoulos A.N., Kalogiouri N.P.
Investigating the Tocopherol Contents of Walnut Seed Oils Produced in Different European Countries Analyzed by HPLC-UV: A Comparative Study on the Basis of Geographical Origin
(2022) Foods, 11 (22), art. no. 3719, Cited 9 times.
DOI: 10.3390/foods11223719

Zalidis A.P., Kalogiouri N.P., Mourtzinos I., Sarris D., Gkatzionis K.
A Novel Liquid Chromatographic Time-of-Flight Tandem Mass Spectrometric Method for the Determination of Secondary Metabolites in Functional Flours Produced from Grape Seed and Olive Stone Waste
(2025) Molecules, 30 (7), art. no. 1527, Cited 5 times.
DOI: 10.3390/molecules30071527

Kalogiouri N.P., Samanidou V.F.
Sample preparation in smartphone-based analysis: Current status and challenges
(2023) Comprehensive Analytical Chemistry, 101, pp. 59 - 72, Cited 2 times.
DOI: 10.1016/bs.coac.2023.01.003

Kalogiouri N.P., Samanidou V.F.
The Use of Molecular Imprinted Polymers Prior to Chromatographic Methods for the Analysis of Bisphenols in Packaged Foods
(2021) LC-GC North America, 39 (12), pp. 582 - 585, Cited 1 times.

Tsalbouris A., Kalogiouri N.P., Kabir A., Furton K.G., Samanidou V.F.
Bisphenol A migration to alcoholic and non-alcoholic beverages – An improved molecular imprinted solid phase extraction method prior to detection with HPLC-DAD
(2021) Microchemical Journal, 162, art. no. 105846, Cited 32 times.
DOI: 10.1016/j.microc.2020.105846

Kalogiouri N.P., Manousi N., Ferracane A., Zachariadis G.A., Koundouras S., Samanidou V.F., Tranchida P.Q., Mondello L., Rosenberg E.
A novel headspace solid-phase microextraction arrow method employing comprehensive two-dimensional gas chromatography–mass spectrometry combined with chemometric tools for the investigation of wine aging
(2024) Analytica Chimica Acta, 1304, art. no. 342555, Cited 18 times.
DOI: 10.1016/j.aca.2024.342555

Nikolaou C., Kalogiouri N.P., Mourouzis P., Kabir A., Furton K., Samanidou V.F.
Fabric phase sorptive extraction of monomers released from dental resins in alcoholic beverages prior to their HPLC-UV determination
(2023) Microchemical Journal, 191, art. no. 108802, Cited 11 times.
DOI: 10.1016/j.microc.2023.108802

Kalogiouri N.P., Mitsikaris P.D., Papadopoulos A.N., Samanidou V.F.
Microwave-Assisted Extraction Coupled to HPLC-UV Combined with Chemometrics for the Determination of Bioactive Compounds in Pistachio Nuts and the Guarantee of Quality and Authenticity
(2022) Molecules, 27 (4), art. no. 1435, Cited 6 times.
DOI: 10.3390/molecules27041435

Kalogiouri N.P., Papadakis E.-N., Maggalou M.G., Karaoglanidis G.S., Samanidou V.F., Menkissoglu-Spiroudi U.
Development of a microwave-assisted extraction protocol for the simultaneous determination of mycotoxins and pesticide residues in apples by LC-MS/MS
(2021) Applied Sciences (Switzerland), 11 (22), art. no. 10931, Cited 30 times.
DOI: 10.3390/app112210931

Karadimou C., Kalogiouri N.P., Petropoulos S., Koundouras S.
Development and validation of a headspace solid-phase microextraction (HS-SPME) method coupled with gas chromatography–ion trap mass spectrometry (GC–IT–MS) for determining both free and bound volatile compounds in Greek wines belonging to the Mandilaria cultivar (Vitis vinifera L.)
(2025) Microchemical Journal, 216, art. no. 114734, Cited 0 times.
DOI: 10.1016/j.microc.2025.114734

Kalogiouri N.P., Manousi N., Zachariadis G.A.
Determination of the toxic and nutrient element content of almonds, walnuts, hazelnuts and pistachios by icp‐aes
(2021) Separations, 8 (3), art. no. 28, pp. 1 - 12, Cited 28 times.
DOI: 10.3390/separations8030028

Manousi N., Kalogiouri N.P., Kokokiris L., Anthemidis A., Zachariadis G.A.
Rapid Multielemental Inductively Coupled Plasma–Atomic Emission Spectrometric (ICP-AES) Method for the Assessment of the Quality of Flower Waters
(2022) Analytical Letters, 55 (1), pp. 123 - 131, Cited 8 times.
DOI: 10.1080/00032719.2021.1919135

Kalogiouri N.P., Manousi N., Mourtzinos I., Zachariadis G.A.
Multielemental Inductively Coupled Plasma–Optical Emission Spectrometric (ICP-OES) Method for the Determination of Nutrient and Toxic Elements in Wild Mushrooms Coupled to Unsupervised and Supervised Chemometric Tools for Their Classification by Species
(2022) Analytical Letters, 55 (13), pp. 2108 - 2123, Cited 8 times.
DOI: 10.1080/00032719.2022.2046020

Kalogiouri N.P., Kokokiris L.E., Doulgeraki S., N. Papadopoulos A., Samanidou V.F.
Determination of phenolic antioxidants in tuna fillets canned in hydrosols with HPLC-DAD
(2021) International Journal of Food Science and Technology, 56 (8), pp. 4091 - 4097, Cited 6 times.
DOI: 10.1111/ijfs.15034

Perruchon C., Tagkalidou N., Kalogiouri N., Katsivelou E., Karas P.A., Menkissoglu-Spiroudi U., Vasileiadis S., Karpouzas D.G.
Isolation of a Sphingomonas strain able to degrade the pleuromutilin antibiotic tiamulin: in vitro characterization of the antibiotic transformation capacity and pathway elucidation via comparative genomics, transcriptomics, and metabolomics
(2025) Environmental Science and Pollution Research, 32 (40), pp. 23081 - 23096, Cited 0 times.
DOI: 10.1007/s11356-025-36996-y

Kalogiouri N.P., Palaiologou E., Papadakis E.N., Makris D.P., Biliaderis C.G., Mourtzinos I.
Insights on the impact of deep eutectic solvents on the composition of the extracts from lemon (Citrus limon L.) peels analyzed by a novel RP-LC–QTOF-MS/MS method
(2022) European Food Research and Technology, 248 (12), pp. 2913 - 2927, Cited 17 times.
DOI: 10.1007/s00217-022-04100-0

Karadimou C., Kalogiouri N.P., Chatzidimitriou E., Ouroumi N.-A., Gkrimpizis T., Theocharis S., Menkissoglu-Spiroudi U., Koundouras S.
Non-targeted analysis using gas chromatography mass spectrometry to assess the free and bound aroma fingerprints of the emblematic Greek white winegrape varieties and guarantee varietal authenticity using multivariate chemometrics
(2025) Food Chemistry, 472, art. no. 142968, Cited 3 times.
DOI: 10.1016/j.foodchem.2025.142968

Kyriakoudi A., Kalfa E., Zymvrakaki E., Kalogiouri N., Mourtzinos I.
Recovery of Ellagic Acid from Pomegranate Peels with the Aid of Ultrasound-Assisted Alkaline Hydrolysis
(2024) Molecules, 29 (11), art. no. 2424, Cited 5 times.
DOI: 10.3390/molecules29112424

Tsagkaris A.S., Kalogiouri N., Hrbek V., Hajslova J.
Spelt authenticity assessment using a rapid and simple Fourier transform infrared spectroscopy (FTIR) method combined to advanced chemometrics
(2023) European Food Research and Technology, 249 (2), pp. 441 - 450, Cited 16 times.
DOI: 10.1007/s00217-022-04128-2

Kalogiouri N.P., Samanidou V.F.
A validated ultrasound-assisted extraction coupled with spe-hplc-dad for the determination of flavonoids in by-products of plant origin: An application study for the valorization of the walnut septum membrane
(2021) Molecules, 26 (21), art. no. 6418, Cited 12 times.
DOI: 10.3390/molecules26216418

Kalogiouri N.P., Kabir A., Olayanju B., Furton K.G., Samanidou V.F.
Development of highly hydrophobic fabric phase sorptive extraction membranes and exploring their applications for the rapid determination of tocopherols in edible oils analyzed by high pressure liquid chromatography-diode array detection
(2022) Journal of Chromatography A, 1664, art. no. 462785, Cited 24 times.
DOI: 10.1016/j.chroma.2021.462785

Tsagkaris A.S., Kalogiouri N., Tokarova V., Hajslova J.
The impact of spectral data pre-processing on the assessment of red wine vintage through spectroscopic methods
(2025) Journal of the Science of Food and Agriculture, 105 (11), pp. 5986 - 5998, Cited 5 times.
DOI: 10.1002/jsfa.14351

Tsompanopoulou G.N., Kabir A., Furton K.G., Kalogiouri N.P., Samanidou V.F.
Μagnet integrated fabric phase sorptive extraction (MI-FPSE) for the selective isolation of seven sulfonamides from human urine prior to HPLC-DAD analysis
(2024) Microchemical Journal, 206, art. no. 111552, Cited 6 times.
DOI: 10.1016/j.microc.2024.111552

Kalogiouri N.P., Kritikou E., Martakos I.C., Lazarou C., Pentogennis M., Thomaidis N.S.
Characterization of the phenolic fingerprint of kolovi extra virgin olive oils from lesvos with regard to altitude and farming system analyzed by uhplc‐qtof‐ms
(2021) Molecules, 26 (18), art. no. 5634, Cited 14 times.
DOI: 10.3390/molecules26185634

Karadimou C., Petsa E., Ouroumi N.-A., Papadakis E.-N., Kontoudakis N., Theocharis S., Mourtzinos I., Menkissoglu-Spiroudi U., Kalogiouri N.P., Koundouras S.
Exploration of the anthocyanin and proanthocyanidin profile of Greek red grape skins belonging to Vradiano, Limnio, and Kotsifali cultivars, analyzed by a novel LC-QTOF-MS/MS method
(2024) Phytochemical Analysis, 35 (8), pp. 1781 - 1793, Cited 10 times.
DOI: 10.1002/pca.3400

Kalogiouri N.P., Ferracane A., Manousi N., Zachariadis G., Tranchida P.Q., Mondello L., Samanidou V.F., Rosenberg E.
A volatilomics analytical protocol employing solid phase microextraction coupled to GC × GC-MS analysis and combined with multivariate chemometrics for the detection of pomegranate juice adulteration
(2024) Talanta, 266, art. no. 125027, Cited 22 times.
DOI: 10.1016/j.talanta.2023.125027

Tsompanopoulou G.N., Kalogiouri N.P., Samanidou V.F.
Stir-bar sorptive extraction
(2024) Green Analytical Methods and Miniaturized Sample Preparation Techniques for Forensic Drug Analysis, pp. 165 - 183, Cited 0 times.
DOI: 10.1016/B978-0-443-13907-9.00008-5

Georgantopoulos A., Kalousi F.D., Pollastro F., Tsialtas I., Kalogiouri N.P., Psarra A.-M.G.
Chemical Analysis and Antioxidant Activities of Resin Fractions from Pistacia lentiscus L. var. Chia in Neuroblastoma SH-SY5Y Cells
(2025) Molecules, 30 (5), art. no. 997, Cited 2 times.
DOI: 10.3390/molecules30050997

Karageorgou E.G., Kalogiouri N.P., Samanidou V.F.
Green Approaches in High-Performance Liquid Chromatography for Sustainable Food Analysis: Advances, Challenges, and Regulatory Perspectives
(2025) Molecules, 30 (17), art. no. 3573, Cited 15 times.
DOI: 10.3390/molecules30173573